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Olive oil, extra virgin, BYOB refill, 1l
Olive oil, pomace BYOB refill, 1l
Whipping Cream ‚Millac Gold‘ 1l
Butter, unsalted, repack 500g
Smoked Duck Breast, by piece ~200g
Salami, Napoli 100g
Danish blue cheese, repack 100g
Manchego cheese, “Vega Mancha”, Spain, 6 month 100g
Pita Bread
Wheat Bread, 450g
Crescends white & black sesame
English Breakfast Muffin, large size
English Breakfast Muffin, small size
Black Sesame Jumbo Roll
Crocodile tail meat marinated, 150g
Black Angus Ribeye Steak AUS 250g
Ribeye Steak local 250g
Braided breakfast roll